Sunday, June 19, 2005
New Recipies
So I've been working a lot lately. Nothing too exciting. Well there is, but I've talked about it so many times I don't feel like retelling my story again. If you really would like to know you can e-mail me or try to catch me online, which seems to be equally difficult lately. I'm thinking about adding these to my martery or mixology. Thoughts?
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